Sample Menus

CANAPES starting at £5pp for a selection of three

  • Slider burgers
  • Torpedo prawns, crispy squid, chilli lime dip
  • Sticky ginger chicken skewers, mint and corriander yoghurt
  • Filo tartlet filled with goats cheese mousse, red pepper and sweet onion marmalade
  • Deep fried mac n cheese bites, bbq mayo
  • smoked salmon blinis, dill creme fraiche
  • Thai crab cakes, mango and coriander salsa
  • Slow cooked pork belly bao buns
  • Duck pancakes, hoisin, cucumber and spring onions
  • Cocktail sausages, honey, mustard and fresh herbs
  • Griddled beef fillet skewers with bernaise, french fries


3 COURSE MENU from £30pp

For example……..

  • Beetroot, gin and dill cured salmon with celeriac slaw, capers, sourdough
  • Corn fed chicken supreme with tarragon and pancetta, thyme potato galette, tenderstem broccoli and heritage carrots, jus
  • Lemon tart, torched meringue, fresh raspberries, raspberry sorbet



  • Our signature – pepperoni, smoked mozzarella, red onion, nduja, salsa verde, fresh basil
  • Dorset meatfeast – the realcure Dorset meats, mozzarella, fresh basil
  • Classic Margherita – tomato, mozzarella and fresh basil
  • Spanish tapas – Dorset chorizo, smoked cheese, red onion and fresh basil
  • Mediterranean – wood fired vegetables, artichoke, green olives, mozzarella and fresh basil
  • Ranch style – chicken and streaky bacon, mixed peppers, ranch dressing, mozzarella and fresh basil
  • BBQ pulled pork – pulled pork, spring onion, mozzarella, BBQ sauce and fresh basil
  • Hawaiian – ham, fresh pineapple, mozzarella and fresh basil
  • Goats cheese – goats cheese, caramelised red onion, fresh basil


Gourmet Burgers from £8pp

  • 6oz smash cheese burger, bacon, onion ring, burger sauce, brioche bun
  • Buttermilk chicken burgers, beef tomato, spicy mayo, brioche bun
  • Grilled halloumi, brioche bun, tomato chilli relish (V)
  • Skin on fries, red cabbage slaw